When cooking I go for simple and filling! This meal took under a half hour. Lentils do not need to be soaked to cook, but if you do it cuts down the cook time, follow directions on the bag for new cooks. I used frozen peas, carrots and brussel sprouts so once they are rinsed thoroughly they are good to go in about a half cup of water on medium till tender then turn off. Also I cut the sprouts in halves for faster cooking, for the seasonings used and the process go to the link above to watch it on my YouTube channel C.LynnsArt of Cooking, Happy Eating!
Now on to the next blog post,
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